

Inspiration in drinks featuring Alex Kratena
Nov 23, 2023
In this episode, Alex Kratena, an innovative and inspirational drinks professional, talks about his time at Artesian bar, collaborations, and his latest project, Tayer Studios. Other topics include unique cocktail recipes like Falling Leaves, the design of the Shivering Mountain gin bottle, Atelier-Coupette bar in Soho, and a book recommendation for bartenders called 'Jeff and co welcome home'.
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Episode notes
Thermometer Tip for Stirred Cocktails
- Use a digital thermometer when stirring cocktails to gauge temperature precisely.
- Stop stirring when the drink reaches minus three degrees Celsius for optimal chilling without overdilution.
How to Use Welcome Home Book
- Read "Welcome Home" by Death & Co thoroughly from start to finish for best learning.
- The book builds bartending skills progressively, mixing philosophy with practical cocktail techniques.
Alex's Serendipitous Bartending Start
- Alex Kratena fell into bartending by chance while working part-time in the Czech Republic.
- His passion for bartending developed much later after starting as just a job.