

"I Make $10k to $30k Per Month From My Sweet Food Blog"
Jan 24, 2024
Learn from Jessica Holmes, a successful food blogger, about her unique perspectives on growing an audience and brand. She prioritizes direct traffic over SEO, focuses on quality customer service to grow her audience, and emphasizes reader demand and feedback for content creation. She discusses the challenges of maintaining a successful food blog and the importance of adapting to SEO changes. Also, discover the value of customer service in website creation and the strategies for managing social media platforms in the food blogging world.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 2min
Building Connections and Organic Traffic Study
01:39 • 3min
From Hobby to Business: Jessica Holmes' Journey of Starting a Food Blog
04:34 • 20min
Adapting to SEO Changes
24:26 • 12min
Updating Old Content vs Creating New Content
36:00 • 7min
The Value of Customer Service in Website Creation
43:29 • 5min
Managing Social Media Platforms and Finding Success in the Food Blogging World
48:46 • 11min