

Fad Diets Part 2
Nov 2, 2023
This podcast explores the effects of the carnivore diet, discusses distorting evidence and excluding reality, compares blue zone and Mediterranean diets to a new Victorian diet, understands the role of fats and omega three levels in the diet, and explores confirmation bias and balanced information.
Chapters
Transcript
Episode notes
1 2 3 4 5
Introduction
00:00 • 2min
Distorting Evidence and Excluding Reality
01:46 • 14min
Comparing Blue Zone and Mediterranean Diets to a New Victorian Diet
15:26 • 2min
Understanding the Role of Fats and Omega Three Levels in the Diet
16:57 • 2min
Confirmation Bias and Balanced Information
18:45 • 4min