Master baker and queen of cupcakes, Mary Berry, talks about the significance of food in making us happy, nostalgic memories attached to food, the joy of cooking for others, the importance of homemade gifts, growing herbs and kitchen habits, challenges of hosting and cooking for guests, Mary Berry's career and passion for gardening.
Sitting down for a meal allows for quality time and conversation with family and friends.
Food has the power to create nostalgia and trigger memories, emphasizing the importance of seasonality and balanced eating.
Deep dives
The Joy of Eating and Sharing Meals
Mary Berry emphasizes the importance of sharing meals and sitting down with loved ones to eat. She fondly recalls her childhood memories of family mealtimes, even during wartime when food was scarce. Mary believes that sitting down for a meal allows for quality time and conversation with family and friends. She shares the joy of cooking for others, the value of homemade gifts, and the special connection that food can create.
The Significance of Food in Nostalgia and Memory
Mary Berry discusses the significance of food in creating nostalgia and triggering memories. She recalls her earliest food memories, which revolve around family meals and the traditional dishes her mother made during wartime. Mary highlights the importance of seasonality in food and how it has changed over the years. She also touches on the trend of certain superfoods and emphasizes the importance of balanced eating.
Cooking as a Skill to Be Shared
Mary Berry reflects on the joy of teaching and sharing cooking skills with others. She recalls her own experiences with her home economics teacher and how it influenced her love for cooking. Mary emphasizes the value of passing down family recipes and involving children in the kitchen. She finds joy in teaching and inspiring others to cook, believing that cooking and sharing meals can bring people together.
Mary Berry's Career and Love for Home Cooking
Mary Berry discusses her career in the food industry and her passion for home cooking. She reflects on the changing trends in cooking, such as the rise of fast food and low-fat options. Mary emphasizes the importance of balance and simplicity in home cooking, encouraging people to cook what they enjoy and what their families will love. She shares her excitement about current projects, including TV shows and gardening, and expresses gratitude for her supportive team and family.
Be upstanding for the queen of cupcakes and all things baking, as Mary Berry talks to Fearne about the importance of food in making us happy, and which recipes remind her of family, friends and happy places. Thanks to the sponsors of this episode, Sweaty Betty, who are offering 20% OFF their entire collection (including their Power Leggings) if you go to Sweatybetty.com/happyplace