
How I Work BONUS: Nespresso’s Jean-Marc Dragoli teaches you to make a great brew and learn a new language
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Sep 30, 2021 Jean-Marc Dragoli, Nespresso's Oceania general manager, is not just a coffee aficionado but also a passionate language learner. He reveals how taking micro-breaks for coffee can enhance productivity and connection, even with farmers worldwide. Dive into his daily coffee rituals, the intricacies of caffeine content, and tips for brewing the perfect cup at home. Plus, he shares invaluable insights on mastering multiple languages through cultural immersion and daily practice, proving that connecting with culture extends beyond just coffee.
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Choosing Your Coffee
- Find the right coffee blend and recipe that suits your personal taste.
- Consider the impact of your coffee on people and the environment.
Jean-Marc's Coffee Routine
- Jean-Marc Dragoli starts his day with a cappuccino with his wife after walking their dogs.
- He drinks 7-10 cups of coffee daily, varying between cappuccinos, espressos, and longer cups.
Caffeine and Extraction Time
- Caffeine is water-soluble, so shorter extractions mean less caffeine.
- A short, intense espresso can have less caffeine than a long, watery coffee.
