Season 5 of the podcast has wrapped up, and I cannot quite believe The Simple Sophisticate has been producing episodes for five years (debuting in September 2014). But it indeed has, and I am very grateful for listeners and their continued interest, positive reviews and sharing what you love with friends and family.

Today, the full schedule of Season 6 is available (see above). As you can see, it is very similar to Season five's schedule with at least three new episodes for every month through March. While there may be a few more new episodes shared than scheduled, what you see above are the dates on which new episodes are guaranteed to be shared.

If you are new to the podcast, let me explain why I am taking the weeks off in the particular months you see above:

April was taken off entirely last year, and it worked out very well for my teaching schedule. As an AP teacher, this is the month we call crunch time as the exam is just a few weeks away.
In May, there is only one new episode, but it will be during the second annual British Week which is held during the third full week of May.
July was also taken off this fifth season to make time for the production and taping of The Simply Luxurious Kitchen vodcast. Thank you for all listeners for being understanding of this needed month off from the podcast as it was put to good use. I cannot wait for Season 2 to premiere on Saturday September 7th. With that said, next year, I will be including this time to focus on the cooking show again.
August: The only new episode in August will be shared during the annual French Week, but as I hope was listeners experience this year, I promise I will make it a knock out episode. :)

Looking forward to the Season 6 kicking off with a new episode on Monday September 2nd! Thank you for tuning in and have a wonderful week.

~View all episodes of The Simple Sophisticate here.

223: Grief and Loss with David Kessler