The Poultry Podcast Show Dr. Cangliang Shen: Challenges in Poultry Processing | Ep. 107
Sep 17, 2024
Dr. Cangliang Shen, a Professor and Extension Specialist at West Virginia University, dives into the world of poultry safety, particularly for small-scale operations. He shares the complexities of controlling pathogens like Campylobacter, which defy lab growth conditions. The discussion also highlights innovative mobile processing units and the crucial need for consumer education around poultry safety. Shen emphasizes collaborative efforts in research and regulation to maintain high food safety standards amidst emerging threats.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 2min
Journey into Poultry Safety and Academia
02:30 • 3min
Navigating Poultry Processing: Education and Safety
05:15 • 16min
Understanding Poultry Safety and New Regulations
20:45 • 2min
Traditional Teaching in Poultry Processing
23:00 • 5min
Poultry Safety: Addressing Pathogen Challenges
27:33 • 6min