LP O'Brien, winner of Drink Masters, discusses her career in bartending, cocktail creation, and hospitality roles. They talk about the impact of the show, LP's consulting company LP Drinks, partnerships with other businesses, and the power of saying yes and no. They also touch on kindness in the hospitality industry, the overlap between taking care of others and oneself, progress in the beer industry, proactive self-care, and striking a balance in drink creation.
LP O'Brien emphasizes the value of kindness and the power to change someone's entire demeanor through simple interactions.
LP highlights the importance of saying no and setting boundaries in order to prioritize self-care and achieve work-life balance in the hospitality industry.
Deep dives
LP O'Brien's Career Success and Impact on Drink Masters
LP O'Brien, the inaugural winner of the reality-style competition Drink Masters, discusses her journey in the bartending and cocktail creation industry. Her success on the show added excitement and showcased her expertise and passion for beverages. LP talks about how her interactions with others and her kindness towards them can have a profound impact on their mood. She emphasizes the value of kindness and the power to change someone's entire demeanor. LP also reflects on how COVID-19 made her realize the importance of prioritizing self-care and setting boundaries.
The Importance of Saying No and Setting Boundaries
LP discusses the importance of saying no and setting boundaries in order to prioritize self-care. She acknowledges the guilt that often comes with saying no, but emphasizes the need to evaluate opportunities and ensure they align with personal values and priorities. LP shares that saying no allows her to say yes to herself and her own well-being. She highlights the empowerment that comes from making decisions that fulfill and make one feel good, and the positive impact it has on achieving work-life balance.
The Significance of Work-Life Balance in the Hospitality Industry
LP emphasizes the importance of work-life balance in the hospitality industry, where professionals often prioritize taking care of others but neglect their own well-being. She reflects on her own experiences working long hours and the toll it took on her physical and mental health. LP highlights the need for individuals in the industry to prioritize self-care and find balance to sustain themselves in the long term. She recognizes the challenges, but also the rewards of creating a career that allows for personal fulfillment and time for family, friends, and personal well-being.
The Influence of Younger Drinkers and Shifting Beverage Trends
LP discusses the influence of younger drinkers in shaping beverage trends, particularly in the spirits and cocktails category. She acknowledges that younger drinkers are more educated and curious, often seeking new and diverse options. LP highlights the importance of beverage professionals embracing and catering to these changing preferences, while also responsibly introducing new and creative offerings. She believes that innovative cocktails, storytelling, and the inclusion of low and no-alcohol options contribute to engaging and satisfying this influential consumer demographic.
If you’re an avid watcher of Netflix, you may have caught this episode’s guest on the hit series, Drink Masters, a reality-style competition based in the world of cocktails. LP O’Brien was the inaugural winner of the show, which she joined after years of a successful career in bartending, cocktail creation, and a host of hospitality roles. Her career was objectively already impressive before Netflix came calling, and being named as the “Master” of the show’s title simply added more excitement around her insight, expertise, and passion toward beverages.
In this conversation, you’ll hear LP talk some about how the show impacted her and what she's been up to since, but mostly, you’ll hear us share stories about … stories. And also what it means to say “yes,” “no,” and the power of taking control of your own schedule. Part of this is necessary for LP these days, as she runs a consulting company, LP Drinks, and has partnered with the creation of other businesses, from one focused on wellness and health among hospitality pros to a canned cocktail brand. When we connected, LP had just wrapped a multi-day pop-up event in New York City as part of her company, Bodega Culture, which celebrates the distinctive features and emotional significance these stores hold for people.
It’s hard to define someone as a “rising star” when they’re already held in high regard, but LP is one of the beverage world’s experts you’re sure to see and hear more from in the future. However high her star may be already, there’s still momentum upward, and you’ll get to know her better in this conversation.
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