

Fly By Jing Founder Jing Gao On Condiments, Culture, And Her New Cookbook
Oct 25, 2023
Jing Gao, Founder of Fly By Jing and author of the brand new Fly By Jing cookbook, talks about her cult condiment, elevating Chinese food, and the story behind her soon-to-open Sua eatery in L.A.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 3min
A Journey of Self-Discovery
02:43 • 15min
Creating Authentic Flavors and Launching a Kickstarter Campaign
17:46 • 5min
Expanding Fly By Jing's Product Line
23:05 • 15min
Opening a New Restaurant with Unique Sichuan Flavors and Convenient Grab-and-Go Options
37:42 • 2min
Speed Round Questions on Books, Movies, Self-Care, and more
40:09 • 3min