Call 'em scallions, spring onions, salad onions, bunching onions, or welsh onions -- these leafy green onion tops add a mild kick to dishes the world over. Anney and Lauren dig into the tangled history and etymology of scallions.
Learn more about your ad-choices at
https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.
