Alannah Weston speaks with Andy Cato, a Grammy-nominated musician turned regenerative farmer and co-founder of Wildfarmed. They discuss Cato's transformative journey from music to sustainable agriculture, highlighting the environmental costs of industrial farming. The conversation delves into the importance of biodiversity, consumer education on food origins, and the role of livestock in sustainable ecosystems. Together, they advocate for informed food choices and systemic changes to foster a sustainable future for agriculture.
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From DJ to Farmer
Andy Cato, of Groove Armada, transitioned from music to farming after reading about industrial food production.
He sold his music rights, bought a farm in France, and began a journey towards self-sufficiency.
insights INSIGHT
Regenerative Farming
Cato's initial farming attempts, based on chemical-free methods on degraded soil, failed.
He found success after adopting regenerative farming principles from Albert Howard's book.
insights INSIGHT
True Cost of Food
Current food prices are illusory, not reflecting environmental and health costs.
Regenerative farming, working with nature, offers a path to greater yields and nutrient density.
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This classic book by John Seymour is a detailed guide for those seeking a more self-sufficient lifestyle. First published in 1975, it has been updated to remain relevant in modern times. The book covers a wide range of topics including growing vegetables and fruit, keeping chickens and livestock, preserving food, and generating energy. It also includes sections on crafts such as spinning wool, tanning hides, and making bricks. Seymour's approach emphasizes living in harmony with nature and using traditional methods that are still applicable today. The book is enriched with illustrations and practical advice, making it a valuable resource for both beginners and experienced practitioners of self-sufficiency.
Back for a third series, Alannah Weston, Chairman of Selfridges Group, speaks to inspiring leaders driving transformational systems change to put sustainability at the heart of their businesses.
In this episode, Alannah is joined by Andy Cato, co-founder of Wildfarmed. Andy is a Grammy-nominated musician, one half of the incredible Groove Armada. In 2006, he read an article about the dire state of industrial food production, which ended with the line, “If you don’t like the system, don’t depend on it.” Andy sold his music rights, bought a farm, and has spent his life since finding a more restorative and sustainable way of growing food.
Together, they discuss how following natural systems for soil health leads to abundance and how it can transform our ailing agricultural system.
How to Lead a Sustainable Business is brought to you by Selfridges Group and Intelligence Squared. If you enjoy this episode, please take a moment to rate and review us on Apple Podcasts.