Care and Feeding | Slate's parenting show Introducing Didn't I Just Feed You
Aug 21, 2024
Tune in for a delightful exploration of introducing kids to diverse global flavors through cooking. The hosts discuss the importance of childhood food experiences and how they shape cultural understanding. Engage your children in culinary adventures with tips for fostering curiosity and authenticity in the kitchen. Hear about beloved kid-friendly recipes like Hawaiian rolls and onigiri. Plus, learn strategies for helping picky eaters expand their culinary horizons and develop openness toward trying new foods.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 2min
Exploring New Flavors with Kids in the Kitchen
01:40 • 2min
Culinary Adventures with Kids
03:12 • 26min
Delicious Kid-Friendly Recipes and Thoughtful Book Recommendations
29:42 • 2min
Expanding Culinary Horizons for Picky Eaters
31:43 • 3min
Encouraging Culinary Openness in Picky Eaters
34:23 • 3min