Donny sits down with legendary chef, restaurateur, television personality, and friend, Bobby Flay. During their discussion, Bobby gives us a glimpse into his early days living in New York City, his introduction to the culinary world, and how he rose to stardom as one of the first personalities to appear on the widely successful Food Network channel. Plus, Bobby fills us in on some new projects he has been working on, including his new book, "Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook".

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Bobby Flay: Food for Thought