Savor Episode, Earl Grey, Hot
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Sep 10, 2025 Discover the fascinating history of Earl Grey tea and its unique flavor enhanced by bergamot. Dive into nostalgic childhood memories of trading treats and the humorous tales tied to SpongeBob. The speakers passionately discuss preparation methods and health benefits, alongside the cultural significance of this iconic beverage. Enjoy a lighthearted exploration of the spelling differences between American and British English, and unravel the legends behind Earl Grey's creation, including its unexpected connections to pop culture.
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What Earl Grey Actually Is
- Earl Grey is black tea blended with bergamot peel or flavoring to create a bright, floral-citrus cup.
- It can be served hot or iced and paired with lemon, milk, or baked goods depending on taste.
Tea Comes From One Plant
- All true teas come from Camellia sinensis; processing determines green, oolong, or black tea.
- Black tea is fully oxidized, often rolled and heat-treated to stop oxidation before drying.
Two Very Different Tea Processes
- Most commercial black tea uses the CTC (crush, tear, curl) method, producing granules ideal for tea bags.
- Orthodox whole-leaf processing yields lighter, more nuanced teas but costs more.