Ever wondered how to turn your passion for gluten-free living into a thriving coaching business? Well, get ready to be inspired! I had the pleasure of chatting with Tina, an amazing woman who's making that very transition. She's stepping away from her successful gluten-free bakery to empower and guide others on their gluten-free journeys.

Tina's story is a testament to the power of following your heart and using your unique expertise to make a real difference. We dove into the nitty-gritty of building a coaching business, from finding your niche to creating a supportive ecosystem that attracts and nurtures clients. We even brainstormed ideas like launching a podcast, creating video content, and coaching aspiring gluten-free chefs!

If you're a coach, a baker, or simply someone with a passion you want to share with the world, this episode is packed with actionable insights and inspiration to fuel your entrepreneurial dreams. So grab a cup of coffee (or tea, if you're like Tina and me!), settle in, and be inspired by Tina's incredible journey.

Ready to get some personalized coaching?

If you have a specific challenge you're facing in your business, I'd love to help! Each month, I open up one spot for a live coaching session on my podcast. It's a great way to get laser-focused advice and make some breakthroughs. Think this could be you? Head over to https://amanda-walker.com/freecoaching and fill out the application. This opportunity fills up fast, so don't wait!

How Do I Start My Coaching Business {Live Coaching Audit}