Your Mama’s Kitchen Big Freedia’s Journey to Queen Diva
Mar 4, 2025
Big Freedia, the New Orleans rapper known for popularizing bounce music, shares his vibrant journey growing up on Josephine Street. He opens up about his colorful childhood recipes, including his aunt’s Mardi Gras popcorn balls and his mom's cornbread dressing. Big Freedia reflects on coming out on his 13th birthday and the joyous support from his community. He also recounts the thrilling moment of collaborating with Beyoncé and discusses how bounce music played a crucial role in revitalizing New Orleans after Hurricane Katrina.
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Childhood Kitchen
- Big Freedia grew up in a two-bedroom shotgun house in Central City, New Orleans, where the kitchen was the heart of the home.
- The kitchen was a small but vibrant space with a round table, four chairs, and a gas stove where his mother, Miss V, cooked delicious meals.
Aunt Deborah's Suppers
- Big Freedia's Aunt Deborah sold suppers every day, feeding the community and providing for her family.
- She cooked a wide variety of dishes, from chitlins to popcorn balls, and even fed the homeless.
Mardi Gras Popcorn Balls
- During Mardi Gras, Aunt Deborah made popcorn balls, a New Orleans tradition.
- Big Freedia helped her make them, stirring syrup for hours and wrapping the popcorn balls in wax paper.