

Running a Food Pantry
Aug 13, 2024
This week’s guest is the director of a food pantry, who passionately supports her community and navigates the challenges of the nonprofit sector. She shares her journey into this role at a young age and highlights the hidden realities of food insecurity and poverty. The conversation touches on the benefits of volunteering, economic disparities, and the importance of building authentic relationships within communities. Listeners are inspired to engage locally and recognize the transformative power of service.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8
Intro
00:00 • 4min
Reflections on Community and Culture
04:17 • 15min
Navigating Nonprofit Challenges
19:42 • 20min
Struggles of the Working Class
39:30 • 8min
Navigating Food Insecurity and Economic Disparities
47:39 • 19min
Connecting Through Conversations and Nutrition
01:06:36 • 5min
The Heart of Community Service
01:11:21 • 18min
Embracing Service and the Beauty in Hard Work
01:29:45 • 3min