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#PTonICE Daily Show

Episode 1788 - Do you REALLY need creatine?

Aug 9, 2024
Alan Fredendall, a fitness expert known for his work with #FitnessAthleteFriday, dives deep into creatine and its many facets. He demystifies the sources and benefits of creatine, clarifying common myths, particularly about its safety for young athletes. The discussion also highlights how creatine supplementation can enhance cognitive performance, especially for younger vegetarians and older adults. It's an enlightening look at how this supplement affects various populations and the science behind its impact.
16:04

Episode guests

Podcast summary created with Snipd AI

Quick takeaways

  • Creatine, primarily stored in muscles, is essential for enhancing strength and lean mass, especially for those with limited dietary sources.
  • Research dispels myths around creatine, confirming its safety for all ages and highlighting benefits for vegetarians and older adults.

Deep dives

Understanding Creatine and Its Sources

Creatine is primarily stored in muscle, constituting about 95% of its presence in the body, with small amounts found in the brain and liver. The average daily intake from diet ranges from 1 to 5 grams, mainly acquired through red meat and fish; approximately 16 ounces of these foods can fulfill this requirement. For individuals following vegan or vegetarian diets, supplementation with creatine monohydrate is often recommended, typically at a dosage of 5 grams per day. Scientific research supports the notion that consistent consumption, rather than loading phases, effectively raises creatine levels to optimal amounts in the body.

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