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L-theanine and Alpha Waves: The science of relaxation with Dr Adrian Lopresti and Dr Nenad Naumovski

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Mar 17, 2025
Dr. Nenad Naumovski, a leading food science researcher at the University of Canberra, shares groundbreaking insights into L-theanine, an amino acid found in green tea. He discusses its ability to enhance sleep quality, reduce stress, and boost cognitive function by increasing alpha waves in the brain. The conversation also highlights the challenges of developing palatable functional foods that retain health benefits and the potential of L-theanine for various populations, including those with ADHD. Tune in for a deep dive into the science of relaxation!
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INSIGHT

L-Theanine Is Tea's Relaxing Amino Acid

  • L-theanine is a non-proteinogenic amino acid most abundant in green tea and linked to relaxation and cognition.
  • Typical green tea consumption rarely provides therapeutic L-theanine doses without many cups.
INSIGHT

Prefer L-Theanine For Physiological Effects

  • L-theanine (L-form) is the biologically active isomer and modern synthetic sources reach >98% purity.
  • Early synthesis produced mixed D/L blends, but current products are largely L-theanine.
INSIGHT

Rapid Brain Effects Via Alpha Wave Induction

  • L-theanine crosses the blood-brain barrier and increases alpha brain waves associated with relaxed alertness.
  • It distributes systemically after absorption and may be taken orally or potentially absorbed in the mouth.
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