HUNGRY. Tommy Banks: From hospital bed to becoming the UK’s Youngest Michelin star chef and winning Great British Menu twice
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https://hungryfeast.beehiiv.com/
Tommy Banks was on course to cricket-stardom.
Until a debilitating disease struck him down.
Hospitalised. Bed ridden for 2 years. His adolescence eviscerated.
In the hospital bed he piously inhaled cook books. Tommy course corrected.
He came out swinging with hell-bent drive.
🥦 The youngest chef in the UK to win a Michelin Star.
🥦 Great British Menu Winner in 2016 and 2017.
🥦 Owner of 2 Michelin Star restaurants, Roots, York and The Black Swan, Oldstead.
🥦 Owner of pub The Abbey Inn.
🥦 Owner of Made in Olstead delivery boxes
🥦 Founder of Banks Brothers Canned Wine.
SO LOVED this conversation.
A total Master Class in empathetic leadership.
When your back is against the wall, always come out swinging.
ON THE MENU:
1. Why Perfection is a curse for founders: set ridiculously high standards but move quickly
2. Why competition is for LOSERS - be a forager - create unique IP - protect it at all costs
3. How to build a culture WITHOUT ego: the difference between self-respect and ego
4. How to create systems that facilitate magic, you need a frightening amount of detail behind the scenes
5. The Principles of Great Leadership: Inspiration + Empathy = (Self) Discipline
6. The Effect of being Idle is to Spiral” (downwards)
Mackenzie Jones - the FMCG recruitment specialists.
There’s salacious-yet-superfluous recruiters out there - proper Cowboys. Thank goodness for Billy and Paul. The Good guys.
Loved by brands like Lucky Saint, Candy Kittens, Hunter & Gather, FULFIL. Looking to build out your team? Deeply implore you to reach out to Billy or Paul.
GS1 UK
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www.gs1uk.org/hungry
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🤝 Let's Connect!
►Let’s link-up here (https://www.linkedin.com/in/daniel-pope/)
►Stalk me here (https://www.instagram.com/_hungry.pod/)