

Seed Oils, Biofuels, Proteins and Politics with Walter Cronin
Jan 29, 2025
Walter Cronin, co-founder and president of White River Nutrition, dives into the bustling world of commodity markets. He discusses how 2024 brought wild price swings in seed oils and biofuels driven by changing yields and demand. Walter reveals why the U.S. has become the largest importer of used cooking oil. He explores the implications of new biofuels policies and the potential shifts in global meat demand. With insights on soybean processing and nutrition, he delves into the future of sustainable fuels and protein production.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 2min
Soybean Market Dynamics and Sustainability
01:37 • 20min
Navigating the Changing Landscape of Biofuels
21:13 • 6min
Shifts in Renewable Diesel Feedstock
27:05 • 11min
Exploring Global Meat Demand and Soy Processing's Role
38:26 • 3min
Navigating Nutritional Demand and Biofuels Policy
41:09 • 3min