398: The Transition From F&B to Membership & Communication w/ Chelsie Foltz

In this episode, we sit down with Chelsie Foltz, who went from working in food & beverage to leading membership and communications at Vasari Country Club. She’s all about balancing a busy family life with an equally dynamic role in the club world. Chelsie shares how she made the jump, why she’s passionate about creating great member experiences, and how she’s built a supportive culture with her team and board.

If you’re curious about navigating career shifts, advocating for yourself, or just looking for fresh ideas on member engagement, Chelsie’s story has plenty of inspiration (and real talk) to offer. Don’t miss it!

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