

295: Chris Black
Oct 16, 2023
Chris Black, a writer and podcast host, shares his unique takes on restaurant culture, home cooking, cookbooks, and living in New York and Los Angeles. The podcast dives into discussions about dining out preferences, the cultural significance of restaurants, memorable meals at legendary places, and favorite restaurants in both cities.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 3min
Dining Out Preferences and Cultural Significance
02:36 • 6min
Chris Black's Lack of Interest in Cooking
08:59 • 7min
Atmosphere and Experience at Carbone and Tiresi, and Splitting the Bill
15:52 • 2min
Memorable Meals and Legendary Restaurants
17:51 • 5min
Perspectives on Non-Alcoholic Drinks and an Impressive Industry
22:33 • 2min
Favorite Restaurants in New York and Los Angeles
24:25 • 22min