Stephen Ellis is a farmer and the owner of a farm-to-table restaurant in Eastern Virginia. Ellis and Vance talk about how he had to be creative when COVID forced his restaurant to close. The conversation continued to cover subjects like the value of church, how to raise children, the value of learning how to speak and write persuasively and if it is ok to shake people's hands.

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About the Vance Crowe Podcast —

Vance Crowe interviews people with an expertise that you would want to know about, but might not think to ask. He prompts his guests to think about their work in novel ways, discusses how it applies to regular people and has fun sharing stories and experiences.

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We are a patchwork of thinkers that want to articulate ideas in a forum where they can be respectfully challenged, improved and celebrated so that we can explore complex subjects, learn from those we disagree with and achieve our personal & professional goals.

Contact Vance for a Talk | https://www.vancecrowe.com/ —

Vance delivers speeches that reveal important aspects of human communication. Audiences are entertained, engaged, and leave feeling empowered to change something about the way they are communicating. Vance tells stories about his own experiences, discusses theories in ways that make them relatable and highlights interesting people, books, and media that the audience can learn even more from.

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#24 Isabelle Baraud-Serfaty · Le trottoir, espace protégé