

What Are We Changing in 2025? Our 2024 Year in Review | Pantry Chat
Dec 21, 2024
Reflecting on the past year, the hosts share valuable fermentation tips, including how to make fermented cranberry sauce and vacuum seal meat for preservation. They delve into the balance of traditional methods and modern tech in food preservation, emphasizing simple backup systems. Guest insights on detox journeys and overcoming glyphosate exposure are discussed. Joyful milestones like a new grandchild and a freeze-drying book are celebrated, while aspirations for personal growth and family time in the coming year are highlighted.
Chapters
Books
Transcript
Episode notes
1 2 3 4 5 6 7
Intro
00:00 • 2min
Reflections and Fermentation Tips
01:36 • 5min
Balancing Tradition and Technology in Food Preservation
06:07 • 2min
Sustainable Homesteading: Balancing Tools and Traditions
08:09 • 20min
Long-term Effects of Detoxification and Celebrating Wins
28:35 • 2min
Reflections on Life and Homesteading
30:20 • 7min
Aspirations for the New Year and Insights on Homesteading
37:42 • 3min