Intro

Join us as we sit down in the Harvest Kitchen to reflect on 2024 and look forward in anticipation and excitement for 2025.

For more information and any links mentioned, visit the blog post here: https://homesteadingfamily.com/2024-year-in-review

- Fermented Cranberry Sauce Recipe: https://homesteadingfamily.com/easy-homemade-fermented-cranberry-sauce-recipe/
- Shop ForJars kitchen timers and use code "HomesteadingFamily10" for 10% off your order: https://homesteadingfamily.com/forjars-kitchen-timer
- Dr. Torrie Thompson (Detox Specialist): https://homesteadingfamily.com/toxin-testing

Time Stamps:

1:06 - Fermented Cranberry Sauce
3:14 - Packaging Meat
5:49 - ForJars
9:05 - Year in Review

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MORE ABOUT US!

WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our nine children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
Facebook at https://www.facebook.com/homesteadingfamily
Instagram: https://instagram.com/homesteadingfamily
Rumble: https://rumble.com/HomesteadingFamily

A few highlights you don't want to miss are our FREEBIES!!

Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt

Your Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshop

Meals on Your Shelf – Can along with me!  Learn to can and put jars of a delicious meal on your pantry shelf with this FREE video series: https://homesteadingfamily.com/MOYS-free-workshop

How would you like to come get a personal farm tour from me and Josh? Every year, we invite a small group of people to our homestead for a tour, and when you grab your tickets you get an exclusive invite to our private farm-to-table dinner! This year's event is coming up on July 25th, but we only have a few tickets left. Go ahead right now and save your spot!