Bread Banter and Lockdown Laughs

A light-hearted and humorous conversation among the hosts and guest discussing bread preferences, including textures and accompaniments like butter and raisins. The chapter includes playful banter about different bread types, toasting preferences, and lockdown activities such as watching TV shows. Seeded bread, sourdough, and humorous anecdotes about cracked teeth from eating bread are among the topics covered, creating a jovial atmosphere throughout the episode.