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15min chapter
Ep. 480: Going Feral with the Hmong
The MeatEater Podcast
Hmong Diet and Lifestyle
This chapter discusses the traditional diet and lifestyle of the Hmong people, with a focus on their relationship with seafood. It explores how access to seafood was limited for the Hmong living in the mountains, and how their diet consisted mainly of pork, small game, and vegetables. The chapter also mentions the technique of making jerky and using it as a flavoring in soups and stews.
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