CNLP 567 | Will Guidara on Creating the Best Restaurant in the World, When Obsession and Noticing Everything Is a Gift, Getting Your Team to Buy In, and Unreasonable Hospitality
The Carey Nieuwhof Leadership Podcast
00:00
How to Get Rid of the Podium at the Front Door
The check is like one of the hardest moments in the entire restaurant experience. The moment you ask for the check, time slows to a glacial pace. Newhof: We would walk over to your table with a bottle of cognac and we'd pour a splash into each one of your glasses. And by the way, the check is right here whenever you're ready for it.
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