Talking Tariffs With Neil Blumenthal
The Dave Chang Show
00:00
Culinary Journeys: From Italy to China
This chapter humorously explores the evolution of food history, comparing culinary practices from the 1400s to the 17th century across Europe and Asia. It highlights the misconceptions about historical cuisines, especially the transformation of Italian food and the significance of ingredients like tomatoes, while contemplating the influence of cultural exchanges. Through lively discussions, the chapter invites listeners to rethink food heritage and the stories behind iconic dishes.
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