Introducing ChopChop: Let's Get Corny!
But Why: A Podcast for Curious Kids
From Kernel to Snack: The Joy of Popcorn
This chapter delves into the science and cultural significance of popcorn, exploring how the heating of a kernel transforms it into a delightful snack. Listeners will learn about the history of popcorn in the Americas, factors affecting its popping, and enjoy a lively cooking demonstration for double corn quesadillas. Engaging stories and trivia about corn's global presence and personal anecdotes make this a fun and informative segment.
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