2min chapter

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Amazing Hacks For Making New Habits, Waging The War Against Alcohol, The Best Morning Routine Ever, Upgraded Overnight Oatmeal & Much More

Ben Greenfield Life

CHAPTER

Seymour's With Seafood

I'm a massive bison person. The majority of the meat that I eat is venison that I harvest myself and bison that I buy at a farm out of Montana, excuse me, at Idaho called Glacier Grown. People came to the meatball shop at first because of the food. And then ultimately, we developed this culture that was just sort of infectious and people wanted to be a part of it. We played awesome music at the restaurant, and it was in the thick of the Lower East Side,. where it was just it just became this place.

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