Alison Roman, the internet’s favorite culinary truth-teller, rejoins Dylan to dish on her ongoing evolution as an independent creator in the chaotic attention economy. She discusses her new book, the existential importance of keeping it authentic, and why she broke up with Substack. She also previews her next acts—and, of course, what she’s cooking for Thanksgiving.
To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy
Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
