Baseball, Culinary Battleship, and Consumer Product Goods With Melissa Facchina and Marguerite Mariscal
The Dave Chang Show
00:00
The King Crab Legs
"I'm like a baseball average right now. I spent a lot of time worrying about how much things cost on a menu," he says. "This year at Risty Colton, really a fucking tran." Adelopstertail? Six ounces to hand out. It's frozen lobster tail. They're not getting it fresh.
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