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Ep 248: Huge Davies

Off Menu with Ed Gamble and James Acaster

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Perfecting Spaghetti Bolognese

This chapter explores the speaker's deep love for spaghetti bolognese, detailing unique recipes involving butter, Mama, and secret ingredients. The discussion includes cooking techniques, flavor enhancements, and debates on the proper way to eat and serve the beloved dish. The hosts express their unwavering fondness for bolognese, comparing it to other tempting food choices and emphasizing the joy of savoring a comforting bowl of pasta.

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