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Just Give a Fork: Eat the Freakin' Pasta – Mareya Ibrahim : 661

The Human Upgrade: Biohacking for Longevity & Performance

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Rethinking Food Safety: The Hidden Risks of Produce and Innovative Solutions

This chapter addresses common misconceptions about food safety, particularly with leafy greens and industrial farming. It highlights the dangers of foodborne illnesses, discusses ineffective rinsing methods, and introduces Eat Cleaner as a solution for reducing contaminants on produce.

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