Ep 271: Olga Koch
Off Menu with Ed Gamble and James Acaster
Aesthetic Bites and Culinary Quirks
This chapter explores the impact of restaurant design choices, such as typography and signage, on diners' perceptions. The hosts share humorous anecdotes about their dining experiences, including a playful dive into food textures and preferences, while reminiscing about their favorite snacks. Humor and nostalgia blend as they discuss memorable dishes, particularly focusing on South Indian cuisine, all while navigating the lighthearted complexities of food culture.
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