Supermarkets work with some of the biggest brands on the shelf to make planograms, brands like cococola nese or fredoley. These brands decide where their products get placed, and they aren't exactly giving themselves the worst spots. Super markets also allow these huge corporations to dictate where smaller brands should go as well. It's very insidious. And this is something they call category captains.
If you’ve ever been to a supermarket in the US, you’ve probably seen an ethnic food aisle. Maybe it was called the "international aisle," or "world foods," but it was the same idea. This is the “It’s A Small World After All” part of the shopping experience. It’s where you’ll find ramen next to coconut milk, next to plantain chips next to harissa. Although ethnic aisles look different in every supermarket, they’re often variations on the same theme. And while so-called “ethnic food brands” get a chance to feed the American masses, they’re still confined to the ethnic aisle. And they may never leave.
It's a Small Aisle After All