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The truth about expiry dates, freezing food and vegetable scraps | Carleigh Bodrug and Dr. Will Bulsiewicz

ZOE Science & Nutrition

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Intro

This chapter explores the significant issue of food waste, revealing how almost half of purchased food is thrown away and its effects on the environment and finances. Featuring insights from experts, it encourages listeners to utilize food scraps and enhance their diets through sustainable practices.

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