Mackenzie: How many pigs are in the world at any given time? Do some of them have just become lactos, and let's assume that bacon doesn't come out on the shelf. She says she grew up with a very strong version of milk; when i go somewhere now and they have that straight from the cow milk and i drink it, it is overwhelmingly strong. "I like oatmilk, and i find soy and almond milk both undrinkable," Mackenzie writes.
Also: what’s a food you love that seems disgusting to everyone else?