Episode 239: Don't Be Scared of Cooking Fish at Home
Food People by Bon Appétit
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Tips on Cooking Fish at Home and Buying Fresh Fish
The chapter delves into cooking fish at home with a focus on Mediterranean flavors, including tips on preparing vegetables and seasoning with garlic, lemon peel, olives, and white beans. It also covers the importance of sourcing fresh fish from specialized shops for better quality.
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