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Incorporating Food Systems into Climate Negotiations
This chapter discusses the importance of addressing food systems in climate negotiations, emphasizing the need for commitments to be delivered within the negotiated text and for every country to include food systems transformation in their next Nationally Determined Contributions (NDCs). It also highlights the significance of aligning with the goal of keeping the temperature increase to 1.5 degrees Celsius and involving the voices of indigenous peoples and civil society in the negotiations.