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Ep. 53 – Marco Zappia: Mixology, Philosophy, and Trash TV

Food Under Fire

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The Pirate Scholar: A Unique Journey From Academia to Dishwashing

In this chapter, the host shares the thrill of a new episode while inviting listener engagement through social media and Patreon. The vivid introduction of Marco Zappia, a pirate-like academic turned culinary enthusiast, sets the stage for an intriguing dialogue about his unconventional journey.

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