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20min chapter
K156. Pol Contreras. 100% cacao
Kapital
El Viaje del Chocolate: De la Tierra a la Mesa
Este capítulo explora cómo las condiciones de cultivo y el proceso de producción afectan las características del chocolate, similar a la vinificación. Se analiza el impacto del mercado global en la economía del cacao y las relaciones entre productores, precios y sostenibilidad. Además, se reflexiona sobre la experiencia personal al descubrir sabores únicos en el chocolate y la importancia de las prácticas responsables en la industria.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode