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How To Eat: Why Our Food Doesn't Match Our DNA with Kashif Khan - S1E26
The DNA Talks Podcast
What Does It Really Look Like?
Modern farming started ten thousand years ago. The food we eat today is really only 50 years old. Even prior the 19 fifties, chickens look very different than they did to day. There's foods being shipped around the world. You can get mangoes from pacisan or china flown into your city and they're available for sale the next day. It used to be something that was a special occasion for somebody of two generations ago,. otherwise they had their meat, ino meat and potatoes daily. So all this comes together and teaches us.
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