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781: Eating With Funny People

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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How I Learned to Cook

Ivy: I prepared the Lila and all of these Vietnamese ways with ingredients that were largely indigenous to North America. My relationship to food is like the hobbits relationship to food in Lord of the Rings. When I'm hungry, I just start talking out loud to anyone who's around me about all of the food trucks that I would start in my dreams.

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