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2min chapter
Are 672 billion pounds of corn eaten in the US every year?
More or Less: Behind the Stats
Intro
This chapter explores the importance of corn as the leading crop in the United States, discussing its various forms and cultural significance. It also presents statistical insights that illustrate corn's prevalence in American diets and industries, paving the way for a deeper understanding of its impact.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode