The Genius Life cover image

288: The Top Foods to Avoid to Keep the Fat Off, Live Longer, and Prevent Disease | Jessie Inchauspé

The Genius Life

00:00

The Benefits of Lentil Pasta

When it comes to pastas, are there some that are better than others? Because they're like the gluten-free rice-based pasta. And then I'm super psyched now on the market, you have like legume-based pastas. So anything that's based from like rice flour, corn flour, that actually spikes your glucose levels more than wheat pasta.

Play episode from 54:51
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app