The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters cover image

766: Honoring Family and Heritage with Linda Ronstadt and Natalia Molina

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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Albondigas and the Refresher Tea

Albondigas and her little meatballs that are boiled in chicken broth my grandmother used to make them out of probably ground chuck. The refresher tea is a drink made from the tamarind plant and it's completely thirst quenching. You sweeten it with brown sugar puloncillo which is a kind of a raw sugar in Mexico you didn't mean toSweet yeah the marindo is just hard enough to be quenched your thirst.

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