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Pairing Wine and Food, with special guest Tamlyn Currin

The JancisRobinson.com Podcast

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Pairing Wine with Salads

This chapter discusses pairing wines with salads and the challenges that arise from the acidity and sweetness of salad dressings. They recommend wines from regions like Italy and Germany and highlight the shift towards more complex salads, suggesting a red wine pairing for a beetroot, goat's cheese, and lentil salad.

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